The following books are available in Cookery & Diet (2630 titles):
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The Juice Master's Ultimate Fast Food: Discover The Power Of Raw Juice by Jason Vale (More from this author). Added: In the last week A funny over-the-top--wickedly convincing--book that praises the power of raw, juiced fruits and vegetables as a lifestyle. |
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The Fast Diet: The Secret Of Intermittent Fasting - Lose Weight, Stay Healthy, Live Longer by Dr Michael Mosley, Mimi Spencer (More from this author). Added: In the last week IS IT POSSIBLE TO EAT WELL, MOST OF THE TIME, AND GET SLIMMER AND HEALTHIER AS YOU DO IT? WITH THE FAST DIET IT IS. This radical new approach to weight loss is the diet that everyone is talking... read more |
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The Really Useful Ultimate Student Cookbook by Silvana Franco (More from this author). Added: In the last week Packed with recipes that are cheap, good for you and very easy to cook with limited equipment, this book provides information about buying and storing food, which equipment is really necessary, what... read more |
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Fast Food Nation: What The All-American Meal Is Doing To The World by Eric Schlosser (More from this author). Added: In the last week Fast Food Nation, Eric Schlosser's disturbing and timely exploration of one of the world's most controversial industries, has become a massive bestseller in America and rightly deserves to be so this... read more |
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Skinny Bitch by Rory Freedman, Kim Barnouin (More from this author). Added: In the last month Not your typical boring diet book, this is a tart-tongued, no-holds-barred wakeup call to all women who want to be thin. With such blunt advice as, "Soda is liquid Satan" and "You are a total moron... read more |
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From Bath Chaps To Bara Brith: The Taste Of South West Britain by Laura Mason, Catherine Brown (More from this author). Added: In the last month <No description available yet> |
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Let's Go Bananas by Mary & Seymour Anderson (More from this author). Added: In the last month <No description available yet> |
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The Right Way To Make Jams by Cyril Grange (More from this author). Added: In the last month <No description available yet> |
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Deep Freeze Secrets by Charlotte Trevor (More from this author). Added: In the last month <No description available yet> |
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Readers Digest Eat Better Live Better by Readers Digest (More from this author). Added: In the last month <No description available yet> |
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Readers Digest Quick & Easy Cooking by Anne Ager (More from this author). Added: In the last month <No description available yet> |
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Shaken And Stirred: Derek Nimmo's Cocktail Companion (Panther Books) by Derek Nimmo (More from this author). Added: In the last month <No description available yet> |
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Cookies And Biscuits by Gerald M Knox (Editor) (More from this author). Added: In the last month <No description available yet> |
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Puddings And Desserts: Exciting Dishes For Creative Cuisine (Colour Cookery) by Denise Jarrett-Macauley (More from this author). Added: In the last month <No description available yet> |
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Chocolate Cooking by Rhona Newman (More from this author). Added: In the last month <No description available yet> |
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Barbecues by James F Mark (More from this author). Added: In the last month <No description available yet> |
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A Passion For Puddings by Phil Vickery (More from this author). Added: In the last month COMFORT PUDS, including: Stem Ginger Sponge & Sticky Orange Syrup; Yorkshire Rhubarb Fool; Baked Rice Pudding with Marsala Poached Plums; Chocolate Banoffee Pie; Banana, Rum & Walnut Tea Loaf POSH... read more |
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Country Cookery by Kathleen Thomas (More from this author). Added: In the last month <No description available yet> |
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Poultry And Game by Ed By Norman; James, Wendy Macmillan (More from this author). Added: In the last month <No description available yet> |
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Better Cooking Step-By-Step by Elizabeth Pomeroy (More from this author). Added: In the last month <No description available yet> |
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