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The following books are available in Cookery & Diet (2479 titles):


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Delia's Cakes by Delia Smith (More from this author). Added: In the last week

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Etiquette For Wine Lovers (Etiquette Collection) by Jan Barnes (More from this author). Added: In the last week

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Change Your Life In 7 Days (Book & CD) by Paul McKenna (More from this author). Added: In the last week

Success and happiness are not accidents that happen to some people and not to others. They are created by specific ways of thinking and acting in the world. Paul McKenna has made a study of highly... read more


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Monsoon Diary: Reveries And Recipes From South India by Shoba Narayan (More from this author). Added: In the last week

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The Housewife's Manual Of Domestic Cookery by Mrs H.M. Young (More from this author). Added: In the last month

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Fast Food Nation: What The All-American Meal Is Doing To The World by Eric Schlosser (More from this author). Added: In the last month

Fast Food Nation, Eric Schlosser's disturbing and timely exploration of one of the world's most controversial industries, has become a massive bestseller in America and rightly deserves to be so this... read more


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Muffins: Fast And Fantastic by Susan Reimer (More from this author). Added: In the last month

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Vegetarian Kitchen by Sarah Brown (More from this author). Added: In the last month

A collection of vegetarian dishes from around the world, covering soups, starters, main courses, sauces, salads, breads and puddings. Sections are included on eggs, pasta, pancakes, pastry, pulses... read more


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Nutella: The 30 Best Recipes (Cookery) by Johana Amsilli (Editor), Hilary Mandleberg (Translator) (More from this author). Added: In the last month

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Herbs, Greens, Fruit by Myrsini Lambraki (More from this author). Added: In the last month

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Special Occasion Casseroles by Rosemary Wadey (More from this author). Added: In the last month

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100 Ways With Cider: A Compilation Of Recipes From The Taunton Cider Kitchen (Letts Guides) by Letts (Publisher) (More from this author). Added: In the last month

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Eating Animals by Jonathan Safran Foer (More from this author). Added: In the last month

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Kitchen Confidential by Anthony Bourdain (More from this author). Added: In the last month

Kitchen Confidential is for diners who believe that their sublime sliver of seared foie gras, topped with an ethereal buckwheat blini and a drizzle of piquant huckleberry sauce, was created by a... read more


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In A Nutshell - Nutritional Healing: A Step-by-step Guide by Denise Mortimore (More from this author). Added: In the last month

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The Harcombe Diet - Stop Counting Calories And Start Losing Weight: Diet Book by Zoe Harcombe (More from this author). Added: In the last month

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The G.I. Diet: The Easy, Healthy Way To Permanent Weight Loss by Rick Gallop (More from this author). Added: In the last 3 months

It's rather a relief to discover that The GI Diet is not, after all, an in-depth investigation into the secrets of the US Army's mess halls and field rations. This GI stands for Glycemic Index, the... read more


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Everyday Mexican by Parragon Book Service Ltd (Publisher) (More from this author). Added: In the last 3 months

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Everyday Tapas by Paragon Books Ltd (More from this author). Added: In the last 3 months

112 deliciosas y sencillas recetas de tapas, con sugerencias, prácticos consejos, e instrucciones claras y fáciles de seguir.


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Offishal Geordie Cook Book: Vol. 1: Posh Nosh For Geordies by Geordie Ink (More from this author). Added: In the last 3 months

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